Order Online

Made with 100% cube steak.  Never ground and nothing added.  12 approximately 4oz cuts. Serves six with two portions per serving

Scrumptious meat loaf made with 100% Angus Beef. 2 1/2 Pound Loaf – Serves 4-5

Six approximately 8oz servings with 3 cuts of beef per serving.  Cuts of chuck roll slowly roasted for hours with onions, carrots, celery, and potatoes.

Four white and four dark quarters roasted and basted with barbecue sauce. For all white meat +$16

4 Breasts, 4 Wings, 4 Legs, 4 Thighs. Fried in a custom fabricated cast iron vat with 100% soy bean oil- no additives or trans fats.

Approximately five pounds of chicken tenders (each tender is approximately 3.25 oz).  Breaded fresh in house and fried in 100% soybean oil.  Serves 8-12

16 skewers.  Approximately 4oz of marinated white meat chicken per skewer.  Serves 8-10.

Approximately five pounds of marinated chicken tenders (each tender is approximately 3.25 oz).  Serves 8-12

4 White & 4 Dark Quarters Roasted with  Vegetables (carrots, celery, pearl onions, and potatoes)

Half dozen approximately 7oz center cut bone-in pork chops. Pan seared.

One dozen center cut 3.5 oz boneless pork chops breaded and pan fried.  2 per serving

16 Skewers. Approximately 4oz of marinated pork cuts per skewer.

Roasted with vegetables. Served with gravy.

Half dozen.  Three slices of applewood smoked bacon and sharp cheddar cheese. Served on a bun with lettuce and tomato.

Half Dozen.  Mustard, coleslaw, chili, and onions.

Half dozen.  Served on a bun with lettuce and tomato.

Half Dozen. A generous serving of applewood smoked bacon with lettuce, tomato, and mayo on Texas or whole grain toast.

Half Dozen. 6oz marinated boneless breast filet with applewood smoked bacon, black forest ham, and provolone cheese. Served on a bun with lettuce and tomato.

Half dozen.  6oz marinated boneless breast filet served on a bun with lettuce and tomato.

Half Dozen.  Pan fried breaded boneless pork chop served on a bun with mustard, coleslaw, chili, and onion.

Romaine lettuce, parmesan cheese, croutons, and Cesar dressing.

Salad greens, iceberg lettuce, tomatoes, onions, shredded Monterey Jack and cheddar cheese.  Portioned to be served as a side.

Mixed greens, tomatoes, cucumbers, onions, black olives, and feta cheese.  Portioned to be served as a side.